03 August 2011

WIP Wednesday--Even More Tomato Sauce (03 August 2011)

I'm making tomato sauce again. I usually get 2 pints and about 5, 1/2 pints. Seems like a lot of work for such a small quantity but the taste is so much better and since no salt is used, it's low sodium too. Here's a glimpse of what I've got going this morning.

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