Today's Canning Adventure--Pickle Relish!

Well, I must say, that when I made my pickle relish today, I was kind of surprised to see the pale color of it. I took a gander at the store-bought stuff in my fridge and noticed that it has food coloring in it. I was wondering about it because pickle relish is largely cucumbers and unless you use mostly the peelings, it is going to be white. I ended up with 4 half-pints and 1 pint. Anyway, here's a picture of my homemade stuff.

Here's the link to the recipe I used: http://www.cooks.com/rec/doc/0,1936,151168-244193,00.html

The smell is wonderful; hope the taste matches it!

Have a great week. Hugs...

Just a Suggestion...

I just want to make a suggestion. Many of the blogs I read have music or sound effects on them. I like most of them. Sometimes, I'm listening to audio books (multi-tasking) when I'm on my computer--multitasking you know. So, I just want to suggest that you can turn off the music and let your readers manually start it. I ended up doing that with mine after a friend suggested it to me. If you were a teen in the 70s, you might like to play my music player. Thanks...